Sunday, February 10, 2013

Nutrition For Healthy Living

Nutrition For Healthy Living
Author: Wendy Schiff
Edition: 3
Binding: Paperback
ISBN: 0073522759



Nutrition For Healthy Living




"Nutrition for Healthy Living (1st Edition), ISBN-13: 9780077224851, ISBN-10: 007722485X by Wendy J. Schiff. Nutrition for Healthy Living takes an innovative approach to basic nutrition for the intro Nutrition course. With its uniquely concise organization that serves up concepts in manageable portions and a distinct focus on consumerism, this engaging, fun-to-read text will provide students with the scientific foundation needed to make informed nutritional lifestyle decisions well beyond the classroom."


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Ultimate Health and Nutrition Bible: Healthy Eating Can also Taste Great!


Categories: Health & Fitness - Healthy Living * General, Health & Fitness - Nutrition * General, Health & Fitness - Weight Loss * General. Contributors: Ashley L. Collins - Author. Format: NOOK Book

Your browser does not support JavaScript. To view this page, enable JavaScript if it is disabled or upgrade your browser. Payment | Shipping | POLICIES OF ROY HAWS BARGAIN BOOKS NUTRITION FOR HEALTHY LIVING 2ND EDITION SCHIFF 2011 0073522732 ACCEPTABLE CONDITION Click to View Image Album I have for sale an ACCEPTABLE CONDITION softbound textbook of 509 pages titled " NUTRITION FOR HEALTHY LIVING " Second Edition, written by Wendy J. Schiff with a copyright year of 2011 by McGraw Hill ( ISBN 0-0

Store Search search Title, ISBN and Author Nutrition for Healthy Living by Wendy Schiff Estimated delivery 3-12 business days Format Paperback Condition Brand New Completely revised and up-to-date with MyPlate, Healthy People 2020 and Dietary Guidelines for Americans, 2010, Nutrition for Healthy Living takes an innovative approach to introductory nutrition for non-science majors. With its unique, concise organization and a distinct focus on consumerism, this engaging, fun-to-read text will prov

Completely revised and up-to-date with MyPlate, Healthy People 2020 and Dietary Guidelines for Americans, 2010, "Nutrition for Healthy Living" takes an innovative approach to introductory nutrition for non-science majors. With its unique, concise organization and a distinct focus on consumerism, this engaging, fun-to-read text will provide students with the scientific foundation needed to make informed nutritional decisions well beyond the classroom. Users who purchase Connect Plus receive access to the full online ebook version of the textbook. *Author: Schiff, Wendy *Binding Type: Paperback



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